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Culture Collection

Omaere plain

A traditional, fermented Namibian dairy product, Omaere plain is a natural source of protein, calcium and probiotics.

full cream milk
source of calcium
2 kg

Ingredients

Full cream milk, sugar, milk solids, stabiliser, preservative (potassium sorbate), colorant (Annatto), cultures.

Allergens

Cow’s milk.

Typical Nutritional information *
Per 100 gPer 250 g% NRV Per 250 g **
Energy (kJ)259649
Protein (g)3.48.615
Glycemic carbohydrates (g)512
    of which sugar (g)512
Total fat (g)3.38.3
    of which saturated fat (g)2.35.8
Dietary fibre (g) ***<0.5<0.5
Total sodium (mg)40101
Calcium (mg)120.3300.823

* Product as packed.
** NRV = Nutrient Reference Values for Individuals 4 years and older.
*** Method used to determine total dietary fibre: AOAC 991.43.

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