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Bulgarian yoghurt

Bulgarian yoghurt

A versatile, sugar- and fat-free delight.

high in
calcium
no added sugar
fat free
500 g

Ingredients

Fat free milk, milk solids, stabilizers, yoghurt cultures, preservative (pimaricin).

Allergens

Cow’s milk.

Typical Nutritional information *
Per 100 gPer 250 g% NRV Per 250 g **
Energy (kJ)174436
Protein (g)5.012.522
Glycemic carbohydrates (g)513
    of which sugar (g)5.313.2
Total fat (g)<0.1<0.1
    of which saturated fat (g)<0.1<0.1
Dietary fibre (g) ***<0.5<0.5
Total sodium (mg)55137
Calcium (mg)196.7491.838

* Product as packed.
** NRV = Nutrient Reference Values for Individuals 4 years and older.
*** Method used to determine total dietary fibre: AOAC 991.43.

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